What's Cookin' on Monday?

Share your daily McDougall menus and/or keep a journal describing your personal progress.

Moderators: JeffN, f1jim, carolve, Heather McDougall

What's Cookin' on Monday?

Postby Jan Tz » Mon Oct 30, 2006 6:19 am

Breakfast: oatmeal, raisins, lite soymilk; orange juice

Lunch, in my lunchbox: sweet potato with a little orange juice; carrots; apple slices and unsweetened dates

Dinner: brown rice with steamed veggies and a little sweet & sour sauce
User avatar
Jan Tz
 
Posts: 653
Joined: Thu Oct 19, 2006 5:37 pm
Location: Spudzville, MN

Postby Sierra » Mon Oct 30, 2006 6:31 am

B: Hashbrowns, banana

L: Barley Pilaf, salad w/onions, carrots, red peppers, tomato, ff dressing

D: Homemade veggie soup, raw veggies (yellow peppers, cauliflower, carrots)

S: 1/2 sweet potato w/cinnamon
User avatar
Sierra
 
Posts: 1071
Joined: Thu Oct 19, 2006 3:11 pm
Location: Indiana

Good Morning all...

Postby Sunny » Mon Oct 30, 2006 6:32 am

B- Sweet potatoes

L- Potato/cabbage soup

D- Salad w/raw veggies ff dressing

S- banana / apple

Drink water
All the Best,
Sunny
MWL 99.9% 12 Day .1 % Always McDougall
~~~~~~~~~~~~~~~~~~~~~~~~~~~
User avatar
Sunny
 
Posts: 1065
Joined: Thu Oct 19, 2006 5:04 pm
Location: Santa Rosa Ca

Postby Mrs. Doodlepunk » Mon Oct 30, 2006 6:39 am

This is Sunday's food:

B - cherry pie oats, not sweetened

L - shredded salad with Bryanna's drsg, refried beans

S - more salad, two small baked potatoes

late snack: popcorn, refried beans, two corn tortillas, salsa
It IS the food! :unibrow:
(... do these earrings make my butt look big?)
User avatar
Mrs. Doodlepunk
 
Posts: 3731
Joined: Thu Oct 19, 2006 7:10 pm

Postby Doris » Mon Oct 30, 2006 7:36 am

B - oatmeal and berries

L - potato/cabbage soup

D - steamed potato, carrot, and cauliflower mixture topped with some cheaze sauce (sauce recipe on the recipe board)

S - apple

Took my grandsons to a pumpkin patch farm this weekend. We had a wonderful time. This Grandma was able to keep up with the kids!!! I am so thankful to Dr. McDougall. :)
User avatar
Doris
 
Posts: 1302
Joined: Thu Oct 19, 2006 6:48 pm
Location: Texas

Postby Sierra » Mon Oct 30, 2006 7:46 am

Doris wrote:Took my grandsons to a pumpkin patch farm this weekend. We had a wonderful time. This Grandma was able to keep up with the kids!!! I am so thankful to Dr. McDougall. :)



That's great you could keep up with the boys!!! AND clever enough to get yourself out of the maze!!
User avatar
Sierra
 
Posts: 1071
Joined: Thu Oct 19, 2006 3:11 pm
Location: Indiana

Postby Puddy » Mon Oct 30, 2006 7:49 am

b: oatmeal w/tad of maple syrup and cinnamon, banana
l: steamed red potatoes w/salsa, green peas, grape tomatoes
s: tangerine
d: Creamy Potato-Barley Soup, LoriM's cornbread
Last edited by Puddy on Mon Oct 30, 2006 2:22 pm, edited 1 time in total.
"If I find in myself a desire which no experience in this world can satisfy, the most probable explanation is that I was made for another world." C.S.Lewis in Mere Christianity
User avatar
Puddy
 
Posts: 327
Joined: Fri Oct 20, 2006 6:49 am
Location: Outside Nashville

Postby ReneeK » Mon Oct 30, 2006 8:09 am

B: Oatmeal Masa Porridge; banana
L: Colcannon; veggie sticks
D: Pumpkin or black bean soup (I haven't decided which yet); rice; steamed veggies



JanTz, you mentioned having some unsweetened dates. I was in the grocery store this morning and saw some in the produce section. I have never had them before, but would be interested in trying them out. Do you just eat them whole? Do you chop them up and include them with other ingredients? Please tell me more. Thanks for your help.
User avatar
ReneeK
 
Posts: 520
Joined: Fri Oct 20, 2006 7:44 am
Location: Indiana

Postby groundhogg » Mon Oct 30, 2006 8:15 am

b: :) banana and cinamon/raisin sorghum flour muffin, pomegranate acai juice and "bad stuff" (coffee :x )

l: :-) lentil stew, (lentils[duh], taters, carrots, celery, cabbage, shiitake mushrooms, chick*n-style seasoning from Healing Heart recipe site), 'nother muffin (more bad stuff)

s: :-P pupusas and guacamole, "Spanish" rice (rice and tomatoes, peppers, onions, carrots, cumin, coriander, garlic, hot stuff--more hot stuff), blueberry sorghum flour muffin (yep...more bad stuff--coffee addict here! :shock: )

No snacks between the meals...finding my body likes 3 squares a day, rather than continuous food intake all day long...UNBELIEVABLE...but TRUE!!! It's a yin/yang thing...get hungry / get full, as opposed to snarf all day and never get truly hungry, OR full.
groundhogg
 

Alright!

Postby veganruthie » Mon Oct 30, 2006 8:19 am

Now I realize that you guys who post in the morning plan your meals, I can do that! I hope it will help with the hunger I am experiencing and the late night eating.

Today is my first day of 100% McDougall. After reading Scott's Star McDougall page, I am determined to do it 100% this time -- something I can't honestly say I've ever tried. Wish me luck!

Breakfast:
Homemade hashbrowns

Snack:
Carrot sticks

Lunch:
Stewed Winter Vegetable soup

Snack:
Apple

Dinner:
Three Soul Sister's Soup from the http://vegancookalong.blogspot.com this week. I'll make is sans the oil. :)
~ Live simply so that others may simply live. ~
Image
User avatar
veganruthie
 
Posts: 112
Joined: Sat Oct 21, 2006 10:16 am
Location: Bozeman, MT

Postby groundhogg » Mon Oct 30, 2006 8:26 am

Vegan-Ruthie...HAPPY 1st 100% MCDOUGALL DAY :D

You can do it...it gets easier with time. Don't give up...you can do it! :nod:
groundhogg
 

Day 1

Postby mfly44 » Mon Oct 30, 2006 8:29 am

B- Oatmeal with blueberries and ground flax seed

L- Baked sweet potato; steamed kale; kidney beans; cherry tomatoes

D- quinoa with lettuce, tomato, cucumber, red pepper, portobella mushroom

S- apple
User avatar
mfly44
 
Posts: 4
Joined: Wed Oct 25, 2006 12:59 pm

Postby Jan Tz » Mon Oct 30, 2006 8:36 am

ReneeK: I bought Sunsweet California Pitted Dates. I just put 5 or 6 of them in the little container that had the apple slices in it. I will eat them whole, as finger food along with the apple. Like any dried fruit, they are higher in calories than a fresh fruit, so I use them moderately.

Jan
User avatar
Jan Tz
 
Posts: 653
Joined: Thu Oct 19, 2006 5:37 pm
Location: Spudzville, MN

Postby prairiedream » Mon Oct 30, 2006 8:48 am

B - Oatmeal with flaxseed

L - Large salad, beans or popcorn

D - Salad (if any left), popcorn

I have to make more beans and rice today.
User avatar
prairiedream
 
Posts: 415
Joined: Sat Oct 21, 2006 5:38 pm

Anne

Postby Anne » Mon Oct 30, 2006 8:59 am

B - blueberries and oatmeal cooked with lots of cinnamon

L - Rich's potato cabbage soup with leftover steamed broccoli and kale added, a cup of thawed frozen strawberries

S - pre-commute & shopping snack: grapefruit

D - Baked squash with mixed vegetables seasoned with curry powder, steamed broccoli
Anne in the northcountry
User avatar
Anne
 
Posts: 153
Joined: Sun Oct 22, 2006 11:15 am
Location: Michigan

Next

Return to My Daily Menus & Journals

Who is online

Users browsing this forum: No registered users and 6 guests



Welcome!

Sign up to receive our regular articles, recipes, and news about upcoming events.