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What's Cookin' on Monday?

PostPosted: Mon Oct 30, 2006 6:19 am
by Jan Tz
Breakfast: oatmeal, raisins, lite soymilk; orange juice

Lunch, in my lunchbox: sweet potato with a little orange juice; carrots; apple slices and unsweetened dates

Dinner: brown rice with steamed veggies and a little sweet & sour sauce

PostPosted: Mon Oct 30, 2006 6:31 am
by Sierra
B: Hashbrowns, banana

L: Barley Pilaf, salad w/onions, carrots, red peppers, tomato, ff dressing

D: Homemade veggie soup, raw veggies (yellow peppers, cauliflower, carrots)

S: 1/2 sweet potato w/cinnamon

Good Morning all...

PostPosted: Mon Oct 30, 2006 6:32 am
by Sunny
B- Sweet potatoes

L- Potato/cabbage soup

D- Salad w/raw veggies ff dressing

S- banana / apple

Drink water

PostPosted: Mon Oct 30, 2006 6:39 am
by Mrs. Doodlepunk
This is Sunday's food:

B - cherry pie oats, not sweetened

L - shredded salad with Bryanna's drsg, refried beans

S - more salad, two small baked potatoes

late snack: popcorn, refried beans, two corn tortillas, salsa

PostPosted: Mon Oct 30, 2006 7:36 am
by Doris
B - oatmeal and berries

L - potato/cabbage soup

D - steamed potato, carrot, and cauliflower mixture topped with some cheaze sauce (sauce recipe on the recipe board)

S - apple

Took my grandsons to a pumpkin patch farm this weekend. We had a wonderful time. This Grandma was able to keep up with the kids!!! I am so thankful to Dr. McDougall. :)

PostPosted: Mon Oct 30, 2006 7:46 am
by Sierra
Doris wrote:Took my grandsons to a pumpkin patch farm this weekend. We had a wonderful time. This Grandma was able to keep up with the kids!!! I am so thankful to Dr. McDougall. :)



That's great you could keep up with the boys!!! AND clever enough to get yourself out of the maze!!

PostPosted: Mon Oct 30, 2006 7:49 am
by Puddy
b: oatmeal w/tad of maple syrup and cinnamon, banana
l: steamed red potatoes w/salsa, green peas, grape tomatoes
s: tangerine
d: Creamy Potato-Barley Soup, LoriM's cornbread

PostPosted: Mon Oct 30, 2006 8:09 am
by ReneeK
B: Oatmeal Masa Porridge; banana
L: Colcannon; veggie sticks
D: Pumpkin or black bean soup (I haven't decided which yet); rice; steamed veggies



JanTz, you mentioned having some unsweetened dates. I was in the grocery store this morning and saw some in the produce section. I have never had them before, but would be interested in trying them out. Do you just eat them whole? Do you chop them up and include them with other ingredients? Please tell me more. Thanks for your help.

PostPosted: Mon Oct 30, 2006 8:15 am
by groundhogg
b: :) banana and cinamon/raisin sorghum flour muffin, pomegranate acai juice and "bad stuff" (coffee :x )

l: :-) lentil stew, (lentils[duh], taters, carrots, celery, cabbage, shiitake mushrooms, chick*n-style seasoning from Healing Heart recipe site), 'nother muffin (more bad stuff)

s: :-P pupusas and guacamole, "Spanish" rice (rice and tomatoes, peppers, onions, carrots, cumin, coriander, garlic, hot stuff--more hot stuff), blueberry sorghum flour muffin (yep...more bad stuff--coffee addict here! :shock: )

No snacks between the meals...finding my body likes 3 squares a day, rather than continuous food intake all day long...UNBELIEVABLE...but TRUE!!! It's a yin/yang thing...get hungry / get full, as opposed to snarf all day and never get truly hungry, OR full.

Alright!

PostPosted: Mon Oct 30, 2006 8:19 am
by veganruthie
Now I realize that you guys who post in the morning plan your meals, I can do that! I hope it will help with the hunger I am experiencing and the late night eating.

Today is my first day of 100% McDougall. After reading Scott's Star McDougall page, I am determined to do it 100% this time -- something I can't honestly say I've ever tried. Wish me luck!

Breakfast:
Homemade hashbrowns

Snack:
Carrot sticks

Lunch:
Stewed Winter Vegetable soup

Snack:
Apple

Dinner:
Three Soul Sister's Soup from the http://vegancookalong.blogspot.com this week. I'll make is sans the oil. :)

PostPosted: Mon Oct 30, 2006 8:26 am
by groundhogg
Vegan-Ruthie...HAPPY 1st 100% MCDOUGALL DAY :D

You can do it...it gets easier with time. Don't give up...you can do it! :nod:

Day 1

PostPosted: Mon Oct 30, 2006 8:29 am
by mfly44
B- Oatmeal with blueberries and ground flax seed

L- Baked sweet potato; steamed kale; kidney beans; cherry tomatoes

D- quinoa with lettuce, tomato, cucumber, red pepper, portobella mushroom

S- apple

PostPosted: Mon Oct 30, 2006 8:36 am
by Jan Tz
ReneeK: I bought Sunsweet California Pitted Dates. I just put 5 or 6 of them in the little container that had the apple slices in it. I will eat them whole, as finger food along with the apple. Like any dried fruit, they are higher in calories than a fresh fruit, so I use them moderately.

Jan

PostPosted: Mon Oct 30, 2006 8:48 am
by prairiedream
B - Oatmeal with flaxseed

L - Large salad, beans or popcorn

D - Salad (if any left), popcorn

I have to make more beans and rice today.

Anne

PostPosted: Mon Oct 30, 2006 8:59 am
by Anne
B - blueberries and oatmeal cooked with lots of cinnamon

L - Rich's potato cabbage soup with leftover steamed broccoli and kale added, a cup of thawed frozen strawberries

S - pre-commute & shopping snack: grapefruit

D - Baked squash with mixed vegetables seasoned with curry powder, steamed broccoli